Hi! I'm Alexandra.
Integrative dietitian-nutritionist for hormonal health and your relationship with food.
I love turning nutrition science into realistic guidance and small changes that fit into your routine.
That is why I help you understand what is happening in your body and what it needs, so that eating becomes a pleasure that also looks after your hormones, your digestion and your energy.
Shall we get started?

MAD01541
Registered
Do any of these situations sound familiar?
I will explain what may be going on and where to begin.
Your digestion is holding you back
You feel fine in the morning, but by the afternoon your trousers won’t fasten. You have cut out gluten, lactose and half the pantry, and nothing has changed. You no longer know what upsets you, because it seems like everything does. Or perhaps you already have a diagnosis: gastritis, Helicobacter pylori, SIBO, IMO, food intolerances, irritable bowel syndrome… but medication alone isn’t making you feel better.
You are living with…
- Painful periods
- Polycystic ovary syndrome
- Endometriosis or adenomyosis
- Hypothyroidism or hyperthyroidism
- Premenstrual syndrome
- Recurrent candidiasis or urinary tract infections
Your body doesn’t feel like it used to
You eat the way you always have, yet your body is changing. You sleep badly, wake in the early hours, or get hot flushes and brain fog you never had before. It could be perimenopause: it can start years before your last period, sometimes in your forties, and hardly anyone talks about it.
Fertility, pregnancy and postpartum
Perhaps you have been trying to conceive for a while and want to know whether your diet can help. Perhaps you are pregnant and receiving so much advice that you don’t know whom to listen to. Or you have just had your baby and, between feeds and sleepless nights, you have ended up at the bottom of your own to-do list.
You want to take better care of your metabolic health
You have been told your blood sugar or cholesterol is “something to keep an eye on”, or you have been diagnosed with diabetes, prediabetes or fatty liver. Perhaps you also want to lose weight. And all you have heard is “eat better and exercise”, with no explanation of how to do that in your daily life.
Your relationship with food
You eat when you are stressed or anxious, or feel guilty after certain foods or after eating too much. You tell yourself you need more willpower, but what you really want is to enjoy your food without it feeling like a burden: no restrictions, no diets.
How I can support you
A personalised process designed around you and your goals.

Initial assessment
In a 75-minute video call, we look at your health as a whole, including physical symptoms, emotional factors and lifestyle, to understand your situation and define your goals.

Your personalised plan
I design a plan around you and your goals. We go through it together, so you understand it fully and feel confident following it.

Follow-up
We check in regularly to see how you are getting on and, where needed, adjust your plan as your needs change.
“Nourish your mind, body and microbiota”
“A good relationship with food is key to a happy life”

As a dietitian-nutritionist, I give every patient my full attention, so that each person I work with feels heard, understood and motivated. Through a thorough health history, I identify the root causes behind your symptoms and design an integrative, sustainable and science-based approach. I believe that when you understand what is happening in your body, you feel empowered. That is why I explain the mechanisms behind your condition in simple language. For me, the therapeutic relationship matters as much as the nutritional treatment: where there is trust, there is commitment, and with it, real progress.
Learn moreBook your consultation
Start with an online initial assessment: 75 minutes to understand what is happening in your body and where to begin.
